RESERVA ESPECIAL

2021 Brut Reserva Especial Grape variety Macabeo y ChardonnaySan Antonio 202112,5% Vol. 750ml. Ageing on lees minimum 24 months. 30 year-old Macabeo vineyards of “La Vega”, Chardonnay vineyard from “Finca Pinarejo”. Average height: 750 m. Manual harvesting. Awards Elaboration The Macabeo and Chardonnay plots are selected according to freshness and future long ageing potential criteria.…

PINAREJO CUVÉE PRESTIGE

2019 Brut Nature Reserva8 Grape variety 100% ChardonnaySan Antonio 201912% Vol. 750ml. Ageing on lees minimum 36 months. Vineyard Pinarejo. Manual harvesting in 15kgs boxes at the end of August. Awards Elaboration The grape bunches are once again selected in the winery. Then the entire grape proceeds to a light pressing in order to extract only…

AUTHENTIQUE

2022 Reserva Brut Nature “Vintage” Grape variety Macabeo and Xarel.loSan Antonio 202212% Vol. 750ml. Ageing on lees at least 18 months. Macabeo vineyards of “La Vega”. Xarel.lo vineyards of “La Loma”.Both at a height of 750 m on clay-limestone soil. Bunch selection in vineyard through manual harvesting. Awards Elaboration Selection of plots according to freshness…

EXPRESSION

2022 Reserva Brut “Vintage” Grape variety MacabeoSan Antonio 202212,5% Vol. 750ml. Ageing on lees at least 18 months. “La Vega” vineyards.An altitude of 750m on a clay-limstone soil. Bunch selection in vineyard through manual harvesting. Elaboration Selection of the Macabeo plots according to freshness and aromatic potential criteria. The grape goes through pneumatic pressing at…

ESENCIA

2023 Reserva Semi-Seco “Vintage” Grape variety 100% MacabeoSan Antonio 202312,5% Vol. 750ml. Ageing on lees at least 18 months. “La Vega” region vineyards. Selection in the vineyard with manual harvesting. Elaboration Selection of the Macabeo plots according to freshness and aromatic potential criteria. Pneumatic press at a low temperature and low pressure in order to…